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Category: Continental
Lobby Floor, Genting Hotel 69000 Genting Highlands, Pahang Darul Makmur Festival Reservations: 603 6101 1118 |
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FESTIVAL MENU
APPETIZER Crab Salad with Green Apple Celery Gelee and Chequerboard Tuna & Chilean Seabass with Orange Oil STARTER Saffron Scented Essence of Duck with Liver Terrine and Truffle Cream Soup MAINS Marinated Medallion of Rock Lobster dotted with Balsamic Shellfish Oil Passion Fruit Sorbet or Braised Lamb Shank and Wagyu Tenderloin Stuffed with Wild Mushrooms Duxelles Laced with Sherry Jus DESSERT Hot Chocolate “Lava” Cake with Dragon Fruit Ice Cream Pralines Specialty coffee (Alcoholic) Special Festival Menu Price: RM188++ per person without wine RM248 ++ per person with wine The full a la carte menu is also available |
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